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In the last few months, the restaurant also introduced dinner kits that come with detailed plating and serving instructions, and the diner is also hosting an elaborate four-course Mothers Day brunch this Sunday featuring favorites like country ham succotash, smoked hollandaise, and kimchi slaw. Documentary puts spotlight on restaurant owners' pandemic plights - CNN DAMA - Latin American Restaurant | Downtown LA Fashion District ). Former Top Chef contestant Mark Simmons homely but stylized restaurant brings the authentic tastes of New Zealand to Brooklyns Park Slope neighborhood. Address DAMA Fashion District 612 E 11th Street Los Angeles, CA 90015 Map It Phone (213) 741-0612 Our Hours Monday Dinner Menu 5PM-10PM Bar 5PM-10PM Tuesday Dinner Menu 5PM - 10PM Bar 5PM - 10PM Wednesday Dinner Menu 5PM-10PM Bar 5PM-10PM Thursday Dinner 5PM-10PM Bar 5PM-10PM Friday Dinner Menu 5PM-11PM Bar 5PM-11PM Saturday Dinenr Menu 5PM-11PM How to Make Eggplant Parmesan From Top Chef Antonia Lofaso's LA " Kitchen D reams " tells the origin stories of the world's most brilliant chefs. Since moving to Los Angeles from New York in November 2001, he has opened some of the best bars in Los Angeles focused on cultivating an extensive cocktail program while sourcing and securing exclusive spirit selections, both rare and vintage. March 13, 2015 11 AM PT. Antonia Lofaso Height, Weight, Measurements, Bra Size, Shoe Size Our love for the simplicity of fresh ingredients complimenting each other perfectlyis what has inspired us to create a restaurant that honors our Italian traditions. Lofaso grew up in New York with her brother Dominick. Career Insights from Los Angeles Chef and Restaurateur Antonia Lofaso The chef and partner at Black Market Liquor, DAMA and Scopa Italian Roots spoke to students at our LA campus for this month's Meet the Culinary Entrepreneurs lecture. Mario Guddemi, Partner of Black Market Liquor Bar, DAMA, Scopa Italian Roots, The Local Peasant, and The Chestnut Club. Guy Fieri Owns 18+ Restaurants & Here's Where To Find Them All rights reserved. A Michelin-Starred Chef On Hell's Kitchen: Antonia Lofaso Chefs Antonia Lofaso and Fabio Viviani mug for the camera before a busy dinner service at Top Chef Kitchen in New York. The story told is yours. OUR ROOTS American Italian & Craft Cocktails Chef Antonia Lofaso's interpretation of old-school Italian food reminds us of the home we left in the boroughs of New York. August 24, 2021 09:30 ET | Source: Wallaby Organic. According to Yelp reviews, a meal that includes wine and bread can cost as much as $135. We dont just cater, we curate. The Top 26 Richest Celebrity Chefs in the World and Their Signature Dishes (Lawrence K. Ho / Los Angeles Times) By Jonathan Gold. [2] Restaurant career [ edit] Best Restaurants in Las Vegas, NV - Tripadvisor Antonia Lofaso. At Antonia Lofaso Catering, we don't just cater, we curate. Dockside is a diner that focuses on oceanic and coastal cuisine and has a fantastic beachside patio. Lofaso owns Black Market in Studio City, California, and is opening a second as-yet-unnamed restaurant in March 2013 (although Viviani claims they do know the name and it is one he suggested). While some fan favorites have been scouted to be head chefs at leading diners or bistros across the country, some of them have started their own ventures and rather thriving ones. The doc will follow the experiences of restaurants owned by well-known chefs Antonia Lofaso, Marcus Samuelsson, Maneet Chauhan, and Christian Petroni, as they navigate things like shutting. Salvatore Aurora, Partner of Black Market Liquor Bar, DAMA, Scopa Italian Roots, The Local Peasant, and The Chestnut Club. house made ricotta, rosemary, chili, olive oil, ciabatta, chef's selection, honeycomb, raisins on the vine, Prosciutto San Daniele, mortadella, coppa, lomo, bresaola, speck, soppressata, cotto, vegetables, olives, and cheese, market green beans, fingerling potato, capers, lemon, olive oil, octopus, shrimp, calamari, chili, garlic, white beans, fennel, parsley, lemon, coppa, prosciutto, salami, provolone, olive oil, vinegar, sweet onion, basil, ricotta salata, sherry vinegar, olive oil, pecorino romano, hazelnuts, currants, mint, meat sauce, peas, ricotta, mozzarella, tomato sauce, mozzarella, locatelli, breadcrumbs, brown butter, lemon, mozzarella, parmesan, calabrian chili, tomato, capers, quail egg, lemon, chives, lardo toast, pecorino romano, parsley, grapes, olive oil, sherry vinegar, toasted almonds, padron peppers, capers, olives, celery, cherry tomato, chives, tuna vinaigrette, parma salami, calabrese salami, provolone, ceci beans, oregano, pepperoncini, radicchio, frisee, arugula, artichoke, red onion, roasted peppers, bottarga, crushed egg, pecorino romano, pickled shallots, lemon, vodka sauce, chili flake, basil, fresh ricotta, chanterelle mushrooms, parmesan, dandelion greens, breadcrumbs, clams, butter, garlic, white wine, parsley, italian sausage, meat sauce, parmesan, locatelli, braised pork shank, tomato, parmesan, parsley, ricotta salata, eggplant, smoked scamorza, tomato, garlic, arugula, burrata, Cook's Garden - sorrel, mustard greens, dandelion, fennel, radish, lemon (subject to availability), fried fingerling potatoes, olives, roasted shallots, capers, garlic, balsamic vinegar, fresh herbs, creamed polenta, kale, calabrian chilies, shallots, maitake mushrooms, +add a side of bucatini pasta with parmesan/butter or tomato sauce $8, puff pastry, custard cream, lemon, vanilla, chocolate, ladyfingers, mascarpone, coffee liquor, cacao. CHEFLETICS. Scopa chef Antonia Lofaso will helm the pan-Latin menu while wine director Taylor Grant looks over the bottle and glass selections. We're dealing up everything from pasta, tamales, and Thai Food, to a mouth watering $100 Ribeye steak, and The Best Sandwich in America! The restaurant is most well-known for its handcrafted cocktails, tapas pairings, wood-fired flatbreads, and bomba rice paella. chef antonia lofaso, lofaso catering, antonia lofaso catering, los angeles catering, catering, events, gourmet food, antonia lofaso menu, page-template-default,page,page-id-15481,ajax_fade,page_not_loaded,,no_animation_on_touch,qode-title-hidden,qode_grid_1300,hide_top_bar_on_mobile_header,qode-theme-ver-10.0,wpb-js-composer js-comp-ver-4.12,vc_responsive. Our responsibility is to shape the experience according to your vision, while continuing to lead you in the appropriate direction. About - DAMA Latin American Restaurant How to Make Eggplant Parmesan From Top Chef Antonia Lofaso's LA Restaurant Scopa. Meet the Competitors of Spring Baking Championship: Easter, Season 3, Meet the Competitors of Spring Baking Championship, Season 9. FV: Im not sharing. I will only be visiting one biergarten in Munich due to. Was there something Fabio said he was making that you had planned on serving? She has appeared on the reality television shows Top Chef, Chopped, Cutthroat Kitchen and Restaurant Startup, among others. Antonia Lofaso Catering | LinkedIn Does Scopa Italian Roots take reservations? ceviche (with king crab and scallops; very fresh) and an A-5 wagyu burger." 2022 2. Another hot seller is the Branzino or the European bass that the steakhouse serves with chimichurri, herbs, and charred lemon. Antonia Lofaso (@chefantonia) Instagram photos and videos. ANTONIA LOFASO. Antonia Lofaso (Chef) Bio, Wiki, Age, Husband, Daughter, Net Worth Does Scopa still offer brunch on the weekends? In California, the only time the weather and the ingredients truly mirror each other is summer. Antonia Lofaso | Top Chef Duels - Bravo TV Official Site Not only is she mom to 15-year-old Xea, she's also the executive chef and owner of both Black Market and Scopa Italian Roots in California, author of "The Busy Mom's Cookbook" and she's an expert insider in the second season of CNBC's "Restaurant Startup" (catch the season finale on March 17! These 32 chefs are vying for the coveted belt and a HUGE cash prize of $100,000! Sign up for the Trending Eats Newsletter Privacy Policy, KFC Brings Back Its Mind-Boggling Bunless Chicken Sandwich, The Double Down, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return. 10 Questions With Chef Antonia Lofaso | Mom.com The ambiance is elegant with dim lighting and light music playing in the background. Image Source. You have created separate Top Chef Kitchen menus, but diners can mix and match. [See also: Top Suites in the World - Three-bedroom Duplex, Encore at Wynn Las Vegas] Guests can enjoy entrees like A5 Japanese Wagyu, dry-aged tomahawk chops and a chile-rubbed double rib eye. Starting on November 15, 2021, all disposable cutlery and sauces (that do not already come with each item) will need to be requested individually for all Take-out and Delivery orders. At Scopa, Antonia Lofaso delivers zesty Italian American food. Home Antonia Lofaso Is LA's Leading Lady. AL: The time on the show helps you with everything in your life. They say what happens in Vegas stays in Vegas. Antonia Lofaso is an American chef, cookbook author, tv personality, and restaurant. She has appeared on several reality television shows, including Top Chef, Chopped, Cutthroat Kitchen, and Restaurant Startup. DAMA is a Latin-inspired restaurant and bar with deco-tropical designed by partners Antonia Lofaso, Pablo Moix, Mario Guddemi and Salvatore Aurora (Scopa Italian Roots, The Chestnut Club, Black Market Liquor Bar, Old Lightning) located in the Fashion District, Downtown Los Angeles at City Market South. Did your time on the show help you with that? The 15 Best Places for Famous Chefs in Los Angeles - Foursquare King Beach cafe is a casual eatery that is great for long brunches. Antonia Lofaso Restaurant and Locations. Antonia Lofaso is chef and partner at Scopa Italian Roots in Venice and at Black Market Liquor Bar in Studio City, but she started her culinary career making corn dogs at .